Description

DESCRIPTION

Flax seed oil is nature’s most concentrated source of alpha

linolenic acid (ALA), an essential omega-3 fatty acid. Flax

Seed Oil provides 55-60% ALA as well as significant amounts

of oleic acid and the essential linoleic acid in their natural

triglyceride forms. Flax Seed Oil is extracted without the

damaging effects of heat, light and oxygen using a mechanical

expeller press. Using this process, the oil never is exposed

to temperatures above 96° F, and it retains its natural color

and contents of naturally occurring fatty acids, phosphatides,

vitamins, minerals and antioxidants. Flax Seed Oil is available

as a liquid or in softgel form.

FUNCTIONS

Typical diets in developed countries deliver large amounts of

saturated fatty acids and the polyunsaturated omega-6 linoleic

and arachidonic acids, and low levels of omega-3 fatty acids.

Throughout evolution, humans were accustomed to diets

providing roughly equal amounts of omega-6 and omega-3

fatty acids. However, during the last 200 years, the ratio of

dietary omega-6 to omega-3 fatty acids increased from about

1:1 to 20-25:1. Leading health professionals now recommend

ratios between 4:1 and 10:1. A healthy balance of dietary

omega-6 and omega-3 fatty acids appears to be a prerequisite

for normal immune function.

Dietary linoleic acid (18:2 omega-6) is a precursor to

arachidonic acid (20:4) which in turn is a precursor for

pro-inflammatory prostaglandin E2 and leukotriene B4,

and platelet aggregating thromboxane A2. The omega-3

fatty acid ALA provides a natural counterbalance because

it is metabolized to the long chain omega-3 fatty acids

EPA (eicosapentaenoic acid) and DHA (docosahexaenoic

acid), which serve as precursors for the anti-inflammatory

prostaglandins E1 and E3 and decrease the formation of

prostaglandin E2 and thromboxane A2. Among other factors,

sufficient dietary levels of ALA and other omega-3 fatty acids

are also important for healthy mucous membranes, skin and

hair. They serve as precursors for steroid production and

hormone synthesis.

INDICATIONS

Flax Seed Oil may be a useful dietary adjunct for those who

wish to supplement their diets with omega-3 fatty acids.

FORMULA

(WW #10062)

One Softgel Capsule Contains:

Calories………………………………………………………………… 10

Calories from Fat ………………………………………………….. 10

Total Fat ……………………………………………………………… 1 g

Organic flax seed oil* (Linum usitatissimum)……1,000 mg

Alpha linolenic acid (ALA) ………………………………550 mg

Cis-linoleic acid (LA) ………………………………………150 mg

Oleic acid ……………………………………………………….140 mg

Other Ingredients: Softgel (gelatin, glycerin, water) and carob.

* From organic flax seed oil. Flax oil is a source of alpha

linolenic acid, cis-linoleic acid and oleic acid.

This product contains NO sugar, salt, dairy, yeast, wheat,

gluten, corn, soy, preservative, artificial colors or flavors.

SUGGESTED USE

Take one 1 softgel capsule, 1 or 2 times daily with food, or as

directed by a healthcare professional.

SIDE EFFECTS

No adverse effects have been reported.

STORAGE

Refrigerate after opening. Store in a cool, dry place away from

direct light. Keep out of reach of children.